15 Vegan Appetizers For A Crowd

This vegan mushroom & walnut pâté was delicious while it lasted which was for approximately 16 seconds. Sometimes simplicity is best. This is only a 9 ingredient recipe, it’s super easy to whip up, and it can be made ahead of time, making it the perfect appetizer for a party this holiday season.

This crispy pan-fried tofu is super easy to make, made in one pan, and brilliantly crispy and tasty! Make a batch for meal prep and enjoy them throughout the week in rice bowls, tacos, on noodles, etc. Or serve it as a vegan party appetizer on game day!

I’ve never seen a deviled egg vegan alternative, so this is a recipe I’m pretty excited about! These deviled potatoes are a delicious vegan appetizer remake of the classic deviled eggs that are a staple during the holidays.

White bean beer fondue, from Vegan Bowl Attack!, makes for a fun appetizer to be shared among friends, whether for a dinner party or a game night! This creamy, low-fat, fondue is a delicious crowd-pleaser, especially with its beer-tinged aroma.

These veggie-loaded meatballs are perfect as a vegan appetizer or healthy dinner! Not only are they super yummy but they have a great texture that would please any crowd (not just us vegans). Bonus: they’re gluten free.

This vegan appetizer is great served at a cocktail party or as a starter to any meal. Plus, the dip can double as a dressing when thinned out with water. This versatile recipe is certain to become a staple in every plant-loving kitchen.

Everyone deserves to taste these vegan tortilla pinwheels. These bite size tortilla roll ups are creamy, dreamy, and packed with tons of flavor. Beware! No one can eat just one! They are very addictive and are devoured in no time.

This beetroot hummus is easy to make, a great side dish for many meals and it’s vegan and gluten-free, so everyone can dip in! The simplicity makes it one of the best vegan appetizers for a crowd.

This recipe for rosemary marinated white bean bruschetta is the low-on-prep, high-on-taste appetizer of your holiday party dreams. The white beans are fresh, creamy, and buttery and delivered on perfectly crisp, garlickly bruschetta toasts. The resulting flavor combination is out of this world. This recipe is vegan and vegetarian, incredibly easy, requires no fancy kitchen equipment, and needs just 15 minutes of prep. Who knew beans on toast could be so damn good?

You know those garlicky, buttery, perfect knots that you get at your local pizza joint? Well we are here to bring these to you… but VEGAN. Yup, you heard us – get ready to make these vegan garlic knots that are just as delicious as the non-vegan ones we all know and love.

Whole foods, easy to make, loads of flavor vegan queso blanco dip. Get your chips ready because this Mexican white cheese will blow your mind! I LOVE chips and cheese, so this is definitely one of my favorite vegan appetizers for a crowd. Yum!

Vegan crab rangoon appetizers look surprisingly fancy for something that’s so easy to put together! They’re a crowd pleasing finger food at parties or a tasty side dish for a stir-fry. Instead of using dough, the appetizers are made in mini filo cups. You still get that signature crunch without folding or frying. And instead of crab meat, they’re made with vegan crab cakes and non-dairy cream cheese.

Crispy, spicy, hearty, satisfying, and tasty -yes, please! I am talking about these delicious vegan buffalo chickpea taquitos. They are super easy to make actually and are a great snack. Just think about your favorite Netflix series and all these hearty taquitos in front of you. Perfect evening, right?

Vegan spinach artichoke dip is warm, soft and creamy, with wonderful cheesy flavor! Served warm or at room temperature, it’s a crowd-pleasing easy vegan appetizer served with pita chips, crackers or veggie sticks.

These vegetable potato croquettes are delicious baked or fried. They're crispy on the outside, soft and potato-y on the inside, and full of veggies! These cakes are healthy enough for a nutritious savoury breakfast, or a simple side dish. They're great for a hot, savoury snack, and of course, their small size makes them ideal for little appetizers too!